Author: Robin Intemann
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Refined, impressive tapas at Denver’s The 9th Door | Dining review
It might sound like a suspense thriller, but the only mystery at Denver’s The 9th Door is to wonder how they make such impressive tapas. The decor at this Capitol Hill restaurant is reminiscent of a wine cave: It’s long, narrow and dimly lit. The mural of wine barrels at one end of the room…
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Best and Brightest 2025: Community activism while helping others find their voice
As a freshman entering Pine Creek High School, Jack Clawson described himself as shy and lacking confidence, never one to share his opinion, let alone open his mouth. Four years later, thanks to his determination to come out of his shell and overcome his inclination toward introversion, he’s not only found his voice but works…
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Best and Brightest 2025: Overcoming barriers results in chance to fulfill a dream
Relocating from Kuwait two years ago was more than a cultural shock for Habiba Soliman, now a senior at Thomas Maclaren School, and it has served as a test of her adaptability and tenacity. Before the move, all of her education was taught in Arabic. As with most high school graduation prerequisites, a foreign language…
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Flavorful short ribs, Bánh mi shine at this Vietnamese eatery in Colorado Springs | Dining review
I hope the number of empty tables at Saigon Café isn’t a harbinger of things to come for this established Vietnamese restaurant because Colorado Springs diners deserve the continued opportunity to enjoy the well-prepared cuisine. Unfortunately, the service doesn’t earn the same kudos as the food. Given the lack of other customers the night of…
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Best & Brightest 2025: Student’s leadership fosters the power of connectivity
When thinking about connectivity, it’s often associated with technology. For Irene Wich, it’s all about people-to-people interaction. The Rampart High School senior said she discovered the impact of connectivity when she joined the marching band and found a lack of connection among the members. She attributed this to fewer students joining immediately following the COVID-19…
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Colorado Springs eatery offers creative, above-average bar fare with great view | Dining review
There’s a lot happening at Red’s Sunset Grill: the view, the food, the din of happy diners. Fortunately, the latter is mostly overshadowed by the former. Even though it’s noisy, the best time to dine is in the early evening when the setting sun provides a colorful display over the mountains. Red’s has plenty of…
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Try the brisket: Popular barbecue eatery serves flavorful smoked meats in Colorado Springs | Dining review
The worst thing about ordering food to-go from Bird Dog BBQ is not having much time to look at the many photographs of dogs on the tables. The best thing, of course, is the food, which holds true whether dining in or taking out. It’s been more than a decade since my last review of…
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Not everything’s a star at Breakfast on Broadway | Dining review
Breakfast on Broadway Cafe has a nice song and dance ring to it, but this Englewood restaurant doesn’t warrant a rave review. The unassuming exterior belies an oxymoronic fashionable-diner vibe. The full bar, black and white photos of vintage Denver street scenes and some surprising menu items like stuffed French toast and carnitas Benedict don’t…
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Schnitzel, beef stroganoff on the menu at this winery south of Colorado Springs | Dining review
There’s no mistaking that vino is a large part of Fountain Creek Winery and Eatery’s persona, but that’s not all because the large selection of wines bottled in-house is meant to pair with much of the cuisine. The dark, cavernous interior features an array of wine-centric decor associated with red, white and sparkling vintages. With…
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Fine but not outstanding bar fare at Colorado Springs tavern | Dining review
The Parkway Tavern, on the north side of Colorado Springs, is more bar than restaurant, where the available libations overshadow the food menu. Nonetheless, the staff is friendly, including the cook who delivered our meals and later inquired as to how everything was. Before we could respond, he joked that it was his first day.…





