Tag: food
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Polis expects restaurants can reopen across Colorado next week under COVID-19 guidelines
Gov. Jared Polis said Thursday that he anticipates restaurants will be able to reopen statewide by the middle or end of next week under guidelines his office plans to finalize over the weekend. “I’m excited,” Polis told restaurant owners during an online town hall. “Finally, we’re nearing a time where you guys are going to…
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Pretzels & Prayer
Before the coronavirus crisis, Mark Anthony Bryant sold his pretzels solely to local restaurants. But within 30 minutes of Gov. Polis’s announcement of restaurant shutdowns due to coronavirus, he lost all his business. He is now selling his pretzels online for takeout and delivery — and business has been booming. (Video by Skyler Ballard)
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Table Talk: Greg Howard
Greg Howard, president of the Pikes Peak chapter of the Colorado Restaurant Association, discusses reopening eateries. (Video by Teresa Farney)
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VIDEO | Meals to Heal
The owner of Red Gravy has started a program called Meals to Heal: Feeding the Frontline.
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Colorado Springs area cooking classes and events starting July 3
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save Authentic Indian Recipes — 6628-A Delmonico Drive. Cost and registration: 304-6111, polkadotsandcurry.com. • Kids Summer Cooking: Yoga and Parfait, 11 a.m.-1 p.m. Monday. • Kids Summer Cooking: Yoga and Cupcakes, 11 a.m.-1 p.m. July 10.…
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Colorado Springs area cooking classes and events starting July 3
Authentic Indian Recipes — 6628-A Delmonico Drive. Cost and registration: 304-6111, polkadotsandcurry.com. • Kids Summer Cooking: Yoga and Parfait, 11 a.m.-1 p.m. Monday. • Kids Summer Cooking: Yoga and Cupcakes, 11 a.m.-1 p.m. July 10. Crafted Colorado — 327 N. Tejon St. Registration: 247-2971, craftedcoloradoltd.com. • Homemade Ice Cream, noon-2 p.m. Saturday, $21.65. • French…
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FDA food testing finds contamination by ‘forever chemicals’
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save WASHINGTON — The Food and Drug Administration’s first broad testing of food for a worrisome class of nonstick, stain-resistant industrial compounds found substantial levels in some grocery store meats and seafood and in off-the-shelf chocolate…