Tag: done
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DINING REVIEW: Overseas 101 hits the dining trifeca – good food, service and value
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save Do you remember the first time you ever had Chinese food? I do. I was 14 years old and traveling to Illinois with my stepbrother Calvin and his wife. We stopped for Chinese food and…
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DINING REVIEW: Overseas 101 hits the dining trifeca – good food, service and value
Do you remember the first time you ever had Chinese food? I do. I was 14 years old and traveling to Illinois with my stepbrother Calvin and his wife. We stopped for Chinese food and I ordered Moo Goo Gai Pan, probably because it contained chicken and sounded safe. My fortune read, “Your future will…
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The FAC’s ‘Prelude to a Kiss’ poses questions about the nature of love and loss
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save They say a kiss is just a kiss, but sometimes it’s more. Sometimes it changes your life. Or on a rare occasion, deposits you directly into another’s person’s body. Whichever comes first. On a cold…
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The FAC’s ‘Prelude to a Kiss’ poses questions about the nature of love and loss
They say a kiss is just a kiss, but sometimes it’s more. Sometimes it changes your life. Or on a rare occasion, deposits you directly into another’s person’s body. Whichever comes first. On a cold Saturday afternoon in January, there’s a lot of kissing going on. The two leads of the Fine Arts Center production…
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An artist’s passion for robots creates ‘gentle giants’
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save The artist Michael Salter loves robots.In fact, Salter, 45, makes robots. Not of the scary variety, but more of the gentle giant type who wants to befriend and help humans. His creations aren’t made of…
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An artist’s passion for robots creates ‘gentle giants’
The artist Michael Salter loves robots.In fact, Salter, 45, makes robots. Not of the scary variety, but more of the gentle giant type who wants to befriend and help humans. His creations aren’t made of plastic or metal and they don’t have computer chips inside them for brains.No, Salter makes robots out of styrofoam.He is…
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TRACY’S PICK: The Story Project
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save The Story Project returns again this month with new tales of everyday life and daring do. All true. All personal. This week storytellers include naturopathic doctor Ruth Adele, entrepreneur David Fein, performance artist Patrick McConnell…
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TRACY’S PICK: The Story Project
The Story Project returns again this month with new tales of everyday life and daring do. All true. All personal. This week storytellers include naturopathic doctor Ruth Adele, entrepreneur David Fein, performance artist Patrick McConnell and songwriter Charles Sjolander. It’s at 7 p.m. Friday at Marmalade at Smokebrush, 219 W. Colorado Ave., Suite 210. It’s…
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TABLE TALK: B&E Filling Station spot finds its old … er, new owner
Facebook Twitter WhatsApp SMS Email Print Copy article link Save Facebook Twitter WhatsApp SMS Email Print Copy article link Save Chris Bohler, who with his wife, Kerri, own The Villa Italian Restaurant in Palmer Lake, have teamed up with Mike Elliott and Marina LaRiva to open La Rosa Southwestern Dining, 25 S. Colorado 105 in…
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TABLE TALK: B&E Filling Station spot finds its old … er, new owner
Chris Bohler, who with his wife, Kerri, own The Villa Italian Restaurant in Palmer Lake, have teamed up with Mike Elliott and Marina LaRiva to open La Rosa Southwestern Dining, 25 S. Colorado 105 in Palmer Lake. If that address looks familiar that’s because it was to the former B&E Filling Station, which was originally…